Heinzelmann CHEF-S - Heinzelmann Benelux

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Precision food preparation such as sous-vide cooking has become an indispensable technique for any kitchen that follows the latest trends. Sous-vide is a cooking technique that has been established for some time and continues to gain popularity because of its many advantages with regard to preserving the quality of the product as well as the economic and organizational benefits it brings.

With a capacity of up to 30 liters and 4.5 liters of circulation per minute, the Heinzelmann CHEF-S is suitable for sous-vide preparation of many dishes and products. This method of cooking is very quiet and the sous vide appliance makes virtually no noise.

The Heinzelmann CHEF-S features a solid IPX7 waterproof stainless steel, construction for professional use. The base is easily removed for proper cleaning. The CHEF-S features a clear-to-read display and is easily adjustable. With an output of 1400 watts and an adjustable temperature of 5°-95°C, the CHEF-S is a pleasure to work with.

Heinzelmann CHEF-S a true team player

The Heinzelmann CHEF-S precision cooking offers perfect results through the indicated cooking temperature and time, as well as the doneness of steak.

*Cooking time depends on the thickness of the food.

RARE

49°C (120°F), 2 hours

MEDIUM RARE

55°C (130°F), 2 hours

MEDIUM

60°C (140°F), 2 hours

MEDIUM WELL

65°C (150°F), 2 hours

WELL

70°C (160°F), 2 hours

Perfect for juicy and flavorful food

QUALITY

Made of high-quality materials for long-lasting use.

PROTECTION

Alarm protection high/low water level.

CONTROLLED TEMPERATURE

Accurate to +/- 0.1 °C / °F to keep food precisely cooked.

EASY CONTROL

Digital display on LED, Simple control panel with touch controls.

WATERPROOF

IPX7 waterproof

EFFECTIVE WATER CIRCULATION

Patented pumping system for water – 8.0L per minute.

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Manual operation | Simple and easy operation

Accordion

1. On/Off

Press this button to wake up the machine and enter standby mode, ready to work. At this time, the display shows the current temperature and the set operating times of the last work process.

2. Temperature unit Switch button

Press "°C / °F" to select the machine's temperature display unit. There are two temperature units to choose from: Celsius and Fahrenheit.

3. Temperature, Time Setting

Press this button to switch between temperature and time.

4. Adjustment knob + - -.

Press (3) to select the temperature or time to be adjusted, then use the "+" and "-" buttons.

5. Start/Stop Button

First pressure: the machine starts working. (wait until the target temperature is reached) Second printing: time begins to count down. (flashing of ":") Third press: the machine stops working and returns to standby mode.